Menus

Clam Chowder

clams, bacon, potato, celery, oyster crackers

cup $5

Fried Clam Bellies

ipswich clams with tartar sauce and lemon

$15

Coddies

salt cod, yukon gold potato, yellow mustard, crackers

$6

Stuffies

3 baked middleneck clams, smoked linguica, lemon, bread, parmesan

$8

Johnny Cake

honey butter, smoked whitefish salad, marinated salmon roe

$12

Waterman's Platter

fried fish, oysters, head-on shrimp, & scallops with fries, onion rings, & coleslaw

$30

Parker House Rolls

served with housemade butter

$4

Lola Rosa Salad

marinated peach, pickled fresno, cucumber, fried pepita, queso fresco, sage-peach vinaigrette

$14

Crispy Farm Egg

frisee & endive, bacon crumb, fingerlings, dilly beans, grainy mustard vinaigrette

$15

Nashville Hot Soft Shell

griddled house bread, pickled green tomatoes, black garlic honey

Seafood Charcuterie

see raw bar menu for today’s selection

$27

Scallop Ceviche

heirloom tomato, avocado, fresno pepper, cilantro, horchata popped rice

$12

Kanpachi Crudo

roasted tomato gazpacho, celery, cucumber, whipped goat cheese, basil

$15

Rockfish Tartare

pickled mustard seed, worcestershire mayo, fried capers, potato crisps

$15

Fresh Catch

simple seasonal preparation

Crispy Skin Rockfish

dirty rice, fried pimento cheese-stuffed okra, green tomato chowchow

$28

Grilled Amberjack

wild rice, dried port cherries, pine nuts, grilled asparagus, beurre blanc

$27

Bluefish Saganaki

heirloom tomato, fregola sarda, feta, vihno verde, castelvetrano olives, dill

$24

Maryland Crab Bucatini

lump crab, blistered corn, cilantro, garlic scapes, green bell pepper, coriander queso fresco

$24

Carrot Campanelle

house made ricotta, spinach, english peas, hazelnuts, sage

$18

Stuffed Lobster

basil pesto, marinated cherry tomatoes, fingerling potatoes, whipped burrata

$26

Grilled Beef Tips

miso marinated tenderlaoin, zucchini, spring onion tops, heirloom tomato, lemon boursin, baguette

$26

Lobster Roll

choice of dressed or buttered, split top bun

$26

New England Smash Burger

2 ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, sesame bun

$16

Boston Roast Beef

bbq sauce, horseradish cream, american cheese, onion roll

$16

Fries

$6

Onion Rings

$8

Coleslaw

$3

Grilled Asparagus

pickled oyster gribiche

$9

Grilled Cucumber/Watermelon Salad

feta cheese, marcona almonds, mint

$6

Narraganset / 16oz

Gansett Lager / lager / 5% / RI

$5

Port City / 16oz

Optimal Wit / wheat ale / 5.5% / VA

$7

Shipyard / 14oz

Monkey Fist / ipa / 6% / ME

$8

Flying Dog / 16oz

Pearl Necklace / oyster stout / 5.5% / MD (nitro pour)

$7

RAR / 13oz

Rotating Specialty Brew / MD

$10

Manor Hill / 14oz

Mild Manor'd / amber / 4.6% / MD

$7

Reason / 16oz

Pale / pale ale / 5% / VA

$8

3 Stars / 13oz

Citra Saison / farmhouse ale / 5.2% / DC

$7

Stillwater / 13oz

Insetto / dry hopped sour / 5% / MD

$8

ANXO / 13oz

Cidre Blanc / cider / 6.9% / DC

$9

Other Half / 14oz

Small Green Everything / ipa / 4.8% / NY

$10

Allagash / 14oz

Hoppy Table Beer / belgian pale / 4.8% / ME

$7

Oxbow / 13oz

Bowie / smoked saison / 5% / ME

$9

Right Proper / 13oz

Diamonds, Fur Coat, Champange / berliner weisse / 3.6% / DC

$8

Maine Beer Co / 14oz

Peeper / pale ale / 5.5% / ME

$10

DC Brau / 16oz

Pils / pilsner / 4.6% / DC

$7

Cisco / 16oz

Shark Tracker / light lager / 4.8% / MA

$7

RAR / 16oz

Nanticoke Nectar / american ipa / 7.4% / MD

$7

Narragansett / 16oz Can

Fresh Catch / golden ale / 4.2% / RI

$7

Dogfish Head / 12oz Can

Sea Quench / berliner weisse / 5.2% / DE

$6

Charm City / 12oz Can

Wildflower / mead / 6.9% / MD

$9

Shacksbury / 12oz can

Rose Cider / dry cider / 6% / VT

$9

3 Stars / 12oz Can

Ghost / white ipa / 5.9% / DC

$6

Stillwater / 16oz Can

Extra Dry / sake saison / 3.8% / MD

$10

Brewer's Art / 12oz Can

Beazly / belgian pale ale / 7.3% / MD

$6

Evil Twin / 16oz Can

Even More Pecan Pie Jesus / imperial stout / 12% / CT

$12

Stillwater / 16oz can

Fast Fashion / ddh dipa / 6.5% / MD

$13

Escutcheon / 16oz can

Slip Angle / ipa / 7% / VA

$8

RAR / 12oz can

Groove City / hefeweizen / 5.2% / MD

$6

Manor Hill / 12oz can

Pilsner / pilsner / 5.3% / MD

$6

Clown Shoes / 16oz can

Space Cake / dipa / 9% / MA

$12

Fish House Punch

Flor de Caña, Cotton & Reed spiced, cognac, peach brandy, oleo, black tea, lemon

$11

Caper Codder G&T

Plymouth gin, house cranberry tonic, lime

$11

Saltier Dog

Wheatley vodka, Strega, Peychauds Aperitivo, grapefruit

$12

Bobby Clermont

Woodford Reserve, Copper & Kings Apple Brandy, vanilla, Yzaguirre Rojo vermouth, bitters

$14

Seedless Sour

Barr Hill gin, Cap Corse quinquina, watermelon, lime, berliner weisse

$12

French Tourist

Omeca Altos tequila, Kummel, Yellow Chartreuse, lemon, mint

$13

Highland Swizzle

Monkey Shoulder scotch, falernum, absinthe, lime, mint, Campari

$12

Copley Square

Dickel Rye, Lustau Gran Reserva brandy, Yzaguirre 1884, Benedictine

$14

Stiggins Fancy Daiquiri

Plantation Pineapple rum, lime, King's Ginger brandy, toasted coconut

$12

Seaside Spritz

Plymouth Gin, Cocchi Rosa, Pinto Grigio, lemon, fizz

$12

Scarlet Airmail

Pyrat XO rum, lime, mulled honey, sparkling rose

$11

Pear Royale

Green Hat gin, Pimm's No. 1, lime, pear, ginger

$12

Allen's Corretto

Allen's coffee brandy, sambuca, cold brew coffee, milk

$11

Corpse Reviver #79

Bluecoat gin, Luxardo Triplum, Cocchi Americano, lemon, absinthe

$12

Junmai / 180ml

Miyozakura Panda /Quite dry with a hearty palate, and a crisp, clean finish.

$12

Sparkling / 250ml

Hakutsuru / Light and effervescent with notes of lychee and grain.

$16

Yuzu / 3oz

Omoi Junmai / Brilliantly acidic, slightly sweet, yet rich and rounded.

$12

Muscadet Sur Lie / 9 / 36

Branger, Sevre et Maine, FR, ‘15

Robola / 9 / 36

Cephalonia, GR, ‘17

Sauvignon Blanc / 14 / 56

Karine Lauverjat, Pouilly-Fume, FR, '17

Pinot Grigio / 10 / 40

Tolloy, Alto Adige, IT, ‘14

Sauvignon Blanc / 10 / 40

Manu, Marlborough, NZ, ‘16

Riesling / 11 / 44

Spreitzer, Rheingau, GE, '15

Chardonnay / 13 / 52

Rickshaw, North Coast, CA, ‘16

Vinho Verde / 10 / 40

Joao Portugal Ramos, PT, '16

Xinomavro / 9 / 36

Dio Fili, Siatista, GR, '16

Blaufrankisch / 12 / 48

Prieler, Rose vom Stein, Burgenland, AU, '16

Rhone Blend / 12 / 48

Paul Jaboulet, Parallel 45, Cotes du Rhone, FR, ‘16

Grenache / 11 / 44

Bieler Pere & Fils, Provence, FR, '17

Mencia / 11 / 44

Liquid Geography, Bierzo, SP, '17

Pinot Noir / 12 / 48

Annabella, Russian River, CA, '16

Garnacha / 10 / 40

Ludovicus, Terra Alta, SP, ‘14

Gamay / 14 / 56

Jean Paul Champagnon, Fleurie, Beaujolais, FR, '15

Cabernet Franc / 13 / 52

Hermann J. Wiemer, Finger Lakes, NY, '15

Cab Sauvignon / 12 / 48

Awing Estate, Apalta, CH, ‘14

Prosecco / 10 / 40

Extra Dry, Carpene Malvolti, IT, N/V

Cava / 11 / 44

Brut, Xarello Essential, Juvé Y Camps, Catalonia, SP, ‘13

Gruner Veltliner / 14 / 56

Brut, Szigeti, Neusidlersee, AU, N/V

Champagne / 18 / 78

Brut, 1er Cru, J. Lassalle, Chingy Les Roses, FR, N/V

Cremant Rose / 14 / 56

Brut, Pierre Sparr, Alsace, FR, N/V

Clam Chowder

clams, bacon, potato, celery, oyster crackers

cup $5

Fried Clam Bellies

ipswich clams with tartar sauce and lemon

$15

Coddies

salt cod, yukon gold potato, house yellow mustard, crackers

$6

Stuffies

3 baked top neck clams, smoked linguica, lemon, bread crumbs

$8

Waterman's Platter

friend fish, oysters, head on shrimp, & scallops with fries, onion rings, & coleslaw

$30

Parker House Rolls

fresh baked, served with butter & seasonal preserves

$5

Arugula Salad

strawberries, fennel, toasted almonds, parmesan, rhubarb & oregano vinaigrette

$14

Crispy Farm Egg

frisee & red streak, bacon crumb, fingerlings, dilly beans, grainy mustard vinaigrette

$15

Nashville Hot Soft Shell

griddled white bread, pickled green tomatoes, black garlic honey

Biscuits & Etouffe

shrimp, shrimp gravy

$12

Lobster Roll

choice of dressed or buttered, split top bun

$26

Fried Fish Sandwich

daily catch, spicy mayo, roasted peppers, arugula, pickled shallots

$15

New England Smash Burger

2 ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, potato bun

$16

Boston Roast Beef

bbq sauce, horseradish, cream, american cheese, onion roll

$16

Corned Beef Hash

yukon gold potato, peppadew peppers, veal sauce, sunny side farm eggs

$18

Egg in Purgatory

baked egg, clamato, middleneck clams, linguiça sausage, creamy polenta

$17

Crispy Duck Confit

french toast, seasonal preserve, honeyed walnuts, whipped mascarpone

$24

Lobster Omelet

neufchâtel cheese, sauce américaine, mushrooms, hash browns, mixed greens

$23

Eggs Your Way

3 farm eggs, bacon, breakfast sausage, hash browns, house made toast

$17

King Crab Mac & Cheese

campanelle, aged cheddar, old bar breadcrumbs, chives

$20

Smoked Fish Plate

artic char, whitefish salad, smoked oysters, house bread, accoutrements

$21

Bacon

$7

Breakfast Sausage

$7

Toast

$4

Hash Browns

$5

Daily Pastry

$5

Fries

$6

Onion Rings

$8