Oysters thrive where fresh and salt water come together. At The Salt Line, we’re taking inspiration from that magical blend and creating a lively and welcoming experience of classic New England dishes influenced by the bounty of the Chesapeake.
The Salt Line concept combines the spirit of a New England Style Raw Bar and Seafood House with the bounty and charm of the Chesapeake and the exciting energy of the Nation’s Capital. Located across the street from Nats park in the vibrant Navy Yard neighborhood, The Salt Line quickly established itself as one of the most acclaimed, loved and busiest restaurants in Washington DC. Both neighborhood go-to and fine dining seafood destination, TSL has received numerous accolades including a coveted three stars from the Washington Post's Tom Sietsema. the 2019 Rammy for Chef of the Year to Kyle Bailey, and the 2020 Rammy for Favorite Gathering Place.
Long Shot Hospitality (LSH) is a Washington DC-based restaurant group led by Kyle Bailey, Jon Ball, Jeremy Carman, Gavin Coleman & Paul Holder. The partners and their other properties are known for great atmosphere, reliable service, excellent food and an enjoyable vibe—the kinds of places you meet up with friends again and again.