Happy Hour
Monday-Friday 3-6PM
Specials will include half priced local oysters, $10 select cocktails, $4-6 beers, & $9 wines.
Beer
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Narragansett
Gansett Lager, lager, 5%, RI
16 oz $5
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Harpoon
IPA / new england IPA / 6% / MA
13oz $6
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Union
Lil' Dipper / Hazy Pale Ale / 4.7% / MD
$6
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Manor Hill
Mild Manor'd / amber / 5.3% / MD
$7
Wine
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House Wine by The Glass
red, white, or rosé
$9
Cocktails
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Cape Codder G&T
Gin, housemade cranberry tonic, lime
$10
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Paloma
Tequila blanco, lychee, grapefruit soda, lime
$10
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Longshore Man
Old forester bourbon, Averna amaro, fino sherry, angostura bitters
$10
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Pama Spritz
cucumber gin, green apple Lillet, Pama liquer, lemon
$10
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Velvet Sidecar
VSOP brandy, velvet falernum, demerara, bitters, lemon
$10
Half Priced Oysters
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Chef’s Daily Local Oyster Selection*
Served on the half shell, lemon, cocktail sauce, mignonette
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snacks
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HH Crab Deviled Eggs
Old Bay, pickles, mustard
$8
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Fried Pickle Chips
Chesapeake aioli
$6
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Coddies
salt cod, yukon golden potato, yellow mustard, pickled shallot, crackers
$7
-
Clam Chowder
bacon, potato, celery, oyster crackers, scallions
$4